Navratan Mixture. | How to make Navratan Mixture. (3 likes)
- By Sushma Verubhothla
Created on 18th Jul 2017
About Navratan Mixture.
Navratan Mixture is a crispy & healthy snack recipe loved by children and all age groups. We can easily prepare at home and can be stored more than 3 weeks in air- tight container. It is prepared in three steps, first step is prepare boondi, then sev and then mixture. Giving below the detailed recipe steps procedure.
Navratan Mixture., a succulent delicacy which is famous all over the world. Navratan Mixture. is one dish which makes its accompaniments tastier. With the overflow of flavours, Navratan Mixture. has always been everyone's favourite. This recipe by Sushma Verubhothla is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Navratan Mixture., just the perfect situation when you realise that you need to know how to make the perfect Navratan Mixture.. So, at that time you can try out this delicious recipe by Sushma Verubhothla. The recipe of Navratan Mixture.is very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Navratan Mixture. is 35 minute. This recipe of Navratan Mixture. is perfect to serve 6. Navratan Mixture. is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!
- Prep Time45mins
- Cook Time35mins
Ingredients to make Navratan Mixture.
- Ingredients for preparing Boondi: Bengal gram flour (Besan) : 1 cup. Rice Flour : 2 spoons. Baking Soda : a pinch. Oil. : For deep frying. Salt. : 1/2 spoon. Water. : For mixing.
- Ingredients for preparing Sev: Bengal gram flour ( Besan) :1 cup. Rice flour : ¼ cup. Hot oil :1/4 spoon. Salt :1/2 spoon. Oil. : for deep frying.
- Ingredients for mixture: Groundnuts : 1/2 cup. Cashews : 1/2 cup. Curry leaves. : handful. Flattened Rice (thick poha). : 1 cup. Roasted Bengal Gram(putaana) : 1cup. Raisins. : 3/4 cup. Oil. : 2cups for deep frying. Salt : 1/2 spoon. Red chilly Powder : 1/2 spoon. Dried Green peas. : 1/2 cup. Chat Masala. : 1/2 spoon. Dried Mango powder( aamchur) : 1/4 spoon.