Mango Murabba | How to make Mango Murabba (2 likes)
- By Farheen Dalvi
Created on 18th Jul 2017
About Mango Murabba
Mango murabba is the shaan of every kokni household.It will be found in almost every kokni's house.Mango murabba is a preserve reciepe made from raw mangoes.It can be store for a period of one year or more.
Mango Murabba, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Mango Murabba is just mouth-watering. This amazing recipe is provided by Farheen Dalvi. Be it kids or adults, no one can resist this delicious dish. How to make Mango Murabba is a question which arises in people's mind quite often. So, this simple step by step Mango Murabba recipe by Farheen Dalvi. Mango Murabba can even be tried by beginners. A few secret ingredients in Mango Murabba just makes it the way it is served in restaurants. Mango Murabba can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Mango Murabba.
- Prep Time30mins
- Cook Time90mins
Ingredients to make Mango Murabba
- Raw mangoes- 12
- Sugar - 4kg
- Ginger juice - 1cup
- Water - 4cups
- Cinamon stick - 1piece
- Cardamon powder - 1tablespoon