Name: Vanilla cup cakes recipe by Seema Manishkrishna at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 150gm refined flour; 200gm condensed milk; 100gm butter; 25gm powder sugar; 1tsp Baking powder; Some drops of yellow colour; Some drops of vanilla essence; 1 cup milk; Some chocolate chips

Ingredients Serving: 6

150gm refined flour
200gm condensed milk
100gm butter
25gm powder sugar
1tsp Baking powder
Some drops of yellow colour
Some drops of vanilla essence
1 cup milk
Some chocolate chips

Instructions

Prepare your muffin tray with cup cake liner and preheat the ovan at 180° for 10 minutes
Beat the butter and sugar till fluffy
Add condensed milk and beat again
Add baking powder, yellow colour and vanilla essence.
Mix well
Add refined flour and milk slowly.
Mix well.
Now pour the batter in the lined muffin tray.fill only 3/4 of mold.
Sprinkle chocolate chips over the batter
Now bake for 30 to 35 minutes or till done.
Now check the cup cake with the help of a toothpick.if it comes out clean your cake is ready.
It toothpick doesn't come out clean them bake for 5 minutes more.but keep an eye.

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