Cream of Spinach soup (Dash of cream) | How to make Cream of Spinach soup (Dash of cream)

5 reviews
Rate It!
ByAayushi Manish
Created on 19th Nov 2015
  • Cream of Spinach soup (Dash of cream), How to make Cream of Spinach soup (Dash of cream)
Cream of Spinach soup (Dash of cream)by Aayushi Manish
  • Cream of Spinach soup (Dash of cream) | How to make Cream of Spinach soup (Dash of cream) (30 likes)

  • 5 reviews
    Rate It!
  • By Aayushi Manish
    Created on 19th Nov 2015

About Cream of Spinach soup (Dash of cream)

Healthy soup.

Cream of Spinach soup (Dash of cream), a deliciously amazing recipe to treat your family members. This recipe of Cream of Spinach soup (Dash of cream) by Aayushi Manish will definitely help you in its preparation. Surprisingly the preparations for Cream of Spinach soup (Dash of cream) can be done within few minute. Isn't it interesting. Also, the time taken for cooking Cream of Spinach soup (Dash of cream) is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Cream of Spinach soup (Dash of cream) can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Cream of Spinach soup (Dash of cream) is just too tempting. Cooking Cream of Spinach soup (Dash of cream)at home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Cream of Spinach soup (Dash of cream) is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofCream of Spinach soup (Dash of cream) from Better Butter.

  • Prep Time0mins
  • Cook Time15mins
  • Serves2People
Cream of Spinach soup (Dash of cream)

Ingredients to make Cream of Spinach soup (Dash of cream)

  • Spinach Puree(chopped & Blanched) 2 cup
  • Oats (roasted & powder) 2 tbsp
  • Olive oil/Butter 4 tsp
  • Salt to taste
  • Black Pepper to taste
  • Crushed red pepper 1/2 tsp
  • Oregano flakes - a pinch (optional)
  • Onion powder 1 tsp
  • Garlic powder 1/2 tsp
  • Low-fat milk or any Milk 1/2 Cup

How to make Cream of Spinach soup (Dash of cream)

  1. Wash, chop and blanch the spinach properly. Don't throw away the water. Make a smooth paste using a blender. Keep aside.
  2. Heat a pan, add oil, onion powder, garlic powder and saute on low heat. Add oats flour, saute properly. Add milk, stir continuously as there should be no lumps.
  3. Once the milk boils, add the pureed spinach. Stir properly. Add salt and pepper as per taste.
  4. Add the spinach blanched water as per the desired consistency. Serve in a bowl/ cup adding a dash of cream (optional). Cream of Spinach soup is ready to served.
My Tip: Instead of onion and Garlic powder you can use fresh onion and garlic too. Add oregano, flakes/crushed red pepper for an enhanced flavor.

Reviews for Cream of Spinach soup (Dash of cream) (5)

Nimmi Martis14 days ago
I m going to try this fir dinner today...thank u dear
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Aarthi Ayyakania year ago
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Sudha Gujara year ago
Today's soup is this in my dinner menu, thanks Aayushi.
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Asmita Mehta2 years ago
Very nice n easy. Healthy
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Shini Prakash2 years ago
Looks nice :D can we add coconut milk instead?
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