Khasta matar kachori | How to make Khasta matar kachori

By Bindiya Sharma  |  20th Nov 2015  |  
4.3 from 33 reviews Rate It!
  • Khasta matar kachori, How to make Khasta matar kachori
Khasta matar kachoriby Bindiya Sharma
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

4201

33

About Khasta matar kachori Recipe

spicy peas enclosed in a flaky crisp crust.

Khasta matar kachori

Ingredients to make Khasta matar kachori

  • Plain flour- 1 1/2 cups
  • Oil/ghee- 2 tbsp
  • salt to taste
  • Warm water for kneading
  • for the stuffing-
  • 1 1/2 cups peas boiled
  • oil- 1tbsp
  • red chilli powder- 1/4 tsp
  • Garam masala- 1/4 tsp
  • cumin seeds- 1/4 tsp
  • amchur- 1/2 tsp
  • Green chilli- 1 chopped
  • saunf- 1/4 tsp crushed
  • Chaat masala- 1tsp
  • salt- keep a light hand
  • Grated ginger- 1/4 tsp
  • oil for deep frying

How to make Khasta matar kachori

  1. Sift flour and salt together, sprinkle oil and using your fingertips form breadcrumbs. Add warm water and knead a stiff dough.Cover with cling film. Leave to rest till you prepare the filling.
  2. Prepare the filling- Heat oil, add cumin and ginger to it. Saute well then add the peas, mash well. Add chilli powder, garam masala, chaat masala, amchur, saunf and little salt. Check seasoning and leave to cool.
  3. Divide dough into equal sized balls, roll out into 4 inch rounds, stuff with a large tbsp of the dry peas filling and pinch to seal. Roll out thickly. Heat oil till moderately hot, add the kachoris two at a time and fry over medium heat.
  4. Fry till crisp and golden.

My Tip:

Serve with sweet and sour tamarind chutney.

Reviews for Khasta matar kachori (33)

Tazkiya Zainab5 months ago

Any other option for flour!?? Can we use maida!!?
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Sarah Chorei
3 months ago
yes

Ekta Sharma5 months ago

awesome
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sonam sahoo5 months ago

I will make this one.thanls for sharing.
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Madhuri Jain5 months ago

Mouthwatering
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Parul Jain6 months ago

Wow yammy
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savitri inani7 months ago

Totally eye-catching
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Rajkumar Prajapati8 months ago

So good recepie
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Kamini Pawar8 months ago

:ok_hand::ok_hand::ok_hand::ok_hand:idhar bhi de do dear
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Rekha Jain9 months ago

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Priti Tiwari10 months ago

Nice
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Girija Borsea year ago

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Neha Lòhàñïa year ago

Many times i tried to prepare this kachori but always failed ..not possible to make this at home ...it is limited to halwai's shop not in our kitchen..:anguished::anguished:
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Tulika Guptaa year ago

Looking amazing
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ashok thapaa year ago

What a fool
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Nidhi Garga year ago

Supereb
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Vanita Katea year ago

मसत
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Gauri Kulkarnia year ago

Nice
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Neha Manota year ago

Nice gud n easy recipe
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Rita Narua year ago

Awesome
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sunita kulkarnia year ago

Superb:ok_hand::ok_hand:
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Anuradha Sahgala year ago

Looks tempting
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Vaishnavi Pratapa year ago

wow
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chetanshi Agarwal2 years ago

Added crushed peanuts also it tasted amazing
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Sonia Shringarpure2 years ago

Fantastic make
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Juhi Sharma2 years ago

delicious!!!!
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Vandana Jaiswal2 years ago

very
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Aradhana Prasad2 years ago

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Reena Andavarapu2 years ago

:ok_hand::thumbsup:... Should have put up another pic of a broken one... To see the stuffing inside :)
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Kanwaljeet Chhabra2 years ago

wanna grab this now .. super tempting
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Priyanka Adhana2 years ago

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Veena Kaul2 years ago

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Manjul Saksena2 years ago

mast
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Shoba Bharathraj2 years ago

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