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MANGO SUBMARINE

Jul-20-2017
Shobha Keshwani
10 minutes
Prep Time
0 minutes
Cook Time
1 People
Serves
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ABOUT MANGO SUBMARINE RECIPE

This is a sweet and tangy drink made with rose syrup,lemon juice, nimbooz or limca, and a spoonful of mango pulp floating on top.. It's really refreshing with a perfect blend of sweet and sour flavours....(Recipe source: Rasoi Se - ETV Rajasthan Chef : Pushpa Taneja)

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Chilling
  • Cold Drink
  • Healthy

Ingredients Serving: 1

  1. Mango pulp - 2 -3 tbsp.
  2. Mango pulp - 2 -3 tbsp.
  3. Lemon Juice - 1 tsp.
  4. Any lemony drink - I have used Nimbooz ( 7Up )

Instructions

  1. Pour the rose syrup in a glass and mix the lemon juice.
  2. Spoon out the mango pulp carefully over it.
  3. Tilt the glass and pour the lemony drink carefully on the side .
  4. The mango pulp has to float on top. (Stir it while drinking.)

Reviews (1)  

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Ashima Singh
Jul-21-2017
Ashima Singh   Jul-21-2017

I will surely try this.

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