Grilled Sprouty Potato | How to make Grilled Sprouty Potato

1 review
Rate It!
ByHema Khanna
Created on 21st Jul 2017
  • Grilled Sprouty Potato, How to make Grilled Sprouty Potato
Grilled Sprouty Potatoby Hema Khanna
  • Grilled Sprouty Potato | How to make Grilled Sprouty Potato (5 likes)

  • 1 review
    Rate It!
  • By Hema Khanna
    Created on 21st Jul 2017

About Grilled Sprouty Potato

A great way to start your day is by having this friendly recipe. This recipe is full of healthy proteins, vitamins, fiber and it's the best dish which will keep you satiated. It's a quick and scores high on the taste too and is loved by all age groups. Adding grilled potato and raw mango Chutney to it gives a huge twist which is soo heavenly. Being oil free it's the best and kids will enjoy even if they didn't liked sprouts before.

Grilled Sprouty Potato, a succulent delicacy which is famous all over the world. Grilled Sprouty Potato is one dish which makes its accompaniments tastier. With the overflow of flavours, Grilled Sprouty Potato has always been everyone's favourite. This recipe by Hema Khanna is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Grilled Sprouty Potato, just the perfect situation when you realise that you need to know how to make the perfect Grilled Sprouty Potato. So, at that time you can try out this delicious recipe by Hema Khanna. The recipe of Grilled Sprouty Potatois very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Grilled Sprouty Potato is 15 minute. This recipe of Grilled Sprouty Potato is perfect to serve 4. Grilled Sprouty Potato is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time15mins
  • Cook Time15mins
  • Serves4People
Grilled Sprouty Potato

Ingredients to make Grilled Sprouty Potato

  • Baby potatoes, 5
  • Red chilli powder, 1/2tsp
  • Dry mango powder, 1/2tsp
  • Salt to taste
  • For sprouts-
  • Moong sabut, 1 bowl
  • Kaale change, 1/4 bowl
  • Ginger, 1/2tsp grated
  • Onion,1 chopped
  • Tomato, 1 chopped
  • Cucumber,1 chopped
  • Green chilli,1 chopped
  • Salt to taste
  • Lemon juice,1tsp
  • Chaat masala, 1/2tsp
  • For chutney-
  • Raw mango, 1 medium size
  • Green chilli,1
  • Fresh mint leaves, few
  • Salt to taste
  • Cumin seeds, 1/2tsp

How to make Grilled Sprouty Potato

  1. For sprouts, wash Moong and chane in running water and soak them in water overnight or for 6-7hours.
  2. Now drain the water from them and keep them in soup strainer and cover it.
  3. With this simple way the dals will easily sprout.
  4. Now take a pressure cooker and put these sprouts, add little water and cook for 1 whistle on high flame.
  5. Now let it cool and if you see any water drain it.
  6. Now add salt, ginger, onion, tomato, cucumber, green chilli, lemon juice, chaat masala and mix everything well.
  7. Your sprouts are ready.
  8. For Chutney, peel the mangoes, wash and chop and add green chilli, mint leaves, salt and cumin seeds and grind them together by adding small amount of water.
  9. Your mango Chutney is ready.
  10. Now take baby potatoes and peel and grill them in sandwich maker.
  11. After grilling add salt, red chilli powder and dry mango powder and mix well.
  12. Now finally take a serving plate.
  13. Place potatoes over it. Now put sprouts on it's top.
  14. Pour the Chutney and garnish with few coriander leaves.
  15. Serve and enjoy the delicacy.
My Tip: Even on grilling if potatoes break don't worry it will still taste good.

Reviews for Grilled Sprouty Potato (1)

Deepika Rastogia month ago