Finger fighter | How to make Finger fighter

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ByAnkita Vibhor Garg
Created on 22nd Jul 2017
  • Finger fighter, How to make Finger fighter
Finger fighterby Ankita Vibhor Garg
  • Finger fighter | How to make Finger fighter (5 likes)

  • 0 reviews
    Rate It!
  • By Ankita Vibhor Garg
    Created on 22nd Jul 2017

About Finger fighter

Look like a finger ,,,hope kids like it ,,its taste v yuummy

Finger fighter is an aromatic, flavorful and delicious dish which is very much popular in Andhra Pradesh. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Finger fighter is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Finger fighter at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 20 minute for the preparation and 20 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Finger fighter by Ankita Vibhor Garg in step by step with pictures so you can easily learn how to cook the perfect Finger fighter at your home without any difficulties. Finger fighter is one of the representative dishes of Andhra Pradesh which you can serve in any special occasions.

  • Prep Time20mins
  • Cook Time20mins
  • Serves2People
Finger fighter

Ingredients to make Finger fighter

  • Boiled potatoes 6
  • Till 6 tablespoon
  • Chopped haradhaniya 1/2 cup
  • Salt 1/2 tablespoon
  • Dhaniya powder 1tablespoon
  • Grammasala1/4tablespoon
  • Cornflour 1tablespoon
  • Oil for fring

How to make Finger fighter

  1. 1.Firstly Mach boiled potatoes .
  2. 2.then add all ING masale
  3. 3.then add cornflour nd chopped haradhaniya.
  4. 4.make a smooth dough .
  5. 5.now take a dough make small balls .
  6. 6.then try to change in finger shape .
  7. 7.after wrap in till ..with the help of plam.
  8. 8.then fry in hot oil .
  9. 9.serve hot with tomato sauce.
My Tip: U can add red chilli powder . Nd make any other shape.

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