Potato roti | How to make Potato roti
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About Potato roti Recipe
Potato roti is a thin roti that is filled with potato which can be eaten alone, or with any curry.
Patato roti, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Patato roti is just mouth-watering. This amazing recipe is provided by Tanvi Sharma. Be it kids or adults, no one can resist this delicious dish. How to make Patato roti is a question which arises in people's mind quite often. So, this simple step by step Patato roti recipe by Tanvi Sharma. Patato roti can even be tried by beginners. A few secret ingredients in Patato roti just makes it the way it is served in restaurants. Patato roti can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Patato roti.
Ingredients to make Potato roti
- 2 cups of All purpose flour ( Maida )
- 3 boiled patatos
- Clarified butter ( ghee )
- 1 tea spoon baking powder
- 1 tbsp refined oil
- Coriander leaves (chopped)
- 1 tea spoon cumin powder
- 1 tea spoon black pepper powder
- Salt ( according to taste )