Name: White rabbits recipe by Ankita Vibhor Garg at BetterButter
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: Dessicated coconut 250 grm; Mava 200 gram; Sugar ( Bura ) 1 cup , [you can decrease or increase as per personal preference]; Red colored tutty fruities [some pieces]; Black pepper corns [for decoration]; Almonds [some pieces]

ABOUT White rabbits RECIPE

Give a cute make over to the traditional coconut laddus, follow this easy recipe to make these rabbit shaped sweets at home.

Ingredients Serving: 6

Dessicated coconut 250 grm
Mava 200 gram
Sugar ( Bura ) 1 cup , [you can decrease or increase as per personal preference]
Red colored tutty fruities [some pieces]
Black pepper corns [for decoration]
Almonds [some pieces]

Instructions

Mix the mawa with the dessicated coconut and keep aside. Knead a soft dough.
Divide the dough into small roundels.
Now shape them as oval, to form the bodies of the rabbits.
Sprinkle some dessicated coconut or coconut powder on them to give the furry appearance.
Now pierce the black pepper corns to form the eyes, red tutty fruity for the mouth and sliced almonds for the ears.
The lovely rabbit shaped sweets are ready to be served.

Similar Recipes