Name: Mango semolina cake recipe by Ankita Vibhor Garg at BetterButter
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 6
Ingredients: Mango puree 1 cup; Semolia 1 cup; Butter 1 cup; Milkmaid 1/2 cup; Baking soda 1/4 tablespoon; Baking powder 1/2 tablespoon; Sugar 1 cup; Oil for grease; Red food colour for flowers; cornflour 1 tablespoon; Trutti Frutti some

ABOUT Mango semolina cake RECIPE

A delicious mango cake made with semolina and fresh mangoes.

Ingredients Serving: 6

Mango puree 1 cup
Semolia 1 cup
Butter 1 cup
Milkmaid 1/2 cup
Baking soda 1/4 tablespoon
Baking powder 1/2 tablespoon
Sugar 1 cup
Oil for grease
Red food colour for flowers
cornflour 1 tablespoon
Trutti Frutti some

Instructions

1.Seieve Semolia (suji) 3 time ..
2 add butter , milkmaid, in suji.
3.grinde to the suger in mixxi.
4.add suger Powder nd baking powder nd soda in suji .
5.add mango puree in it ..
6.now make a better ..
7.grease cake tin nd pour the butter in it .nd spring some Trutti Frutti.
8.bake 20 mints in oven .
9.now ready rose , take suger Powder nd milk nd cornflour nd red colour nd second part in green color make a dough ..
10 .keep in freezer for 30 mints
11.after make a small balls nd make try to shape of leaves then join leaves makes flower .
12.after bake demolds the cake,nd cool it
13 .Then paste in cake top all flower nd leaves ...

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