Szechwan Chicken Noodles | How to make Szechwan Chicken Noodles

By Akum Raj Jamir  |  22nd Jul 2017  |  
4 from 1 review Rate It!
  • Szechwan Chicken Noodles, How to make Szechwan Chicken Noodles
Szechwan Chicken Noodlesby Akum Raj Jamir
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About Szechwan Chicken Noodles Recipe

One of the kids favourite dish, noodles with chicken and szechwan sauce.

The delicious and mouthwatering Szechwan Chicken Noodles is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Szechwan Chicken Noodles is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Szechwan Chicken Noodles. Akum Raj Jamir shared Szechwan Chicken Noodles recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Szechwan Chicken Noodles. Try this delicious Szechwan Chicken Noodles recipe at home and surprise your family and friends. You can connect with the Akum Raj Jamir of Szechwan Chicken Noodles by commenting on the page. In case you have any questions around the ingredients or cooking process. The Szechwan Chicken Noodles can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Szechwan Chicken Noodles with other users

Szechwan Chicken Noodles

Ingredients to make Szechwan Chicken Noodles

  • chicken - 100-150 gms boneless cut into medium size strips
  • Noodles - 1 packet 
  • oil - 2 tbsp 
  • carrot - 1 cut into julienne 
  • French Beans - 5-6 chopped 
  • Green and red chilly - 2 deseed and sliced
  • onion - 1 large thinly sliced 
  • garlic - 2-3 sliced 
  • Szechwan sauce - 2 tbsp +1 tsp 
  • Soya sauce - 1 tbsp 
  • vinegar - 1 tbsp 
  • chilly flakes - 1 tsp 
  • salt to taste
  • Water as required to boil the noodles

How to make Szechwan Chicken Noodles

  1. Take water in a pan. Bring to boil, add the noodles and cook for 10 mins or fellow the instruction given in the packet. Drain the water and pour normal water and drain. Repeat it. Add some drops of oil, mix and keep aside.
  2. Heat the oil in a pan. Add the chicken, salt to taste and saute on medium-high heat for about 5 mins.
  3. Add 1 tsp Szechwan sauce, 1 tsp soya sauce and few drops of vinegar and saute further for another 10 mins or little more till the chicken changes its colour and slightly brown stirring continuously. 
  4. Add the carrots, beans, garlic, onion and the chillies and stir fry for few mins. 
  5. Add the noodles, salt to taste, remaining schzewan sauce, Soya sauce, vinegar and chilly flakes and toss them well together for few mins and take off the heat. 

Reviews for Szechwan Chicken Noodles (1)

Manju Guptaa year ago

very nice!
Akum Raj Jamir
a year ago
Thank you Manju

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