Bread Idli- Idli with a Twist | How to make Bread Idli- Idli with a Twist

1 review
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ByRuchi Mehrotra Kapoor
Created on 23rd Jul 2017
  • Bread Idli- Idli with a Twist, How to make Bread Idli- Idli with a Twist
Bread Idli- Idli with a Twistby Ruchi Mehrotra Kapoor
  • Bread Idli- Idli with a Twist | How to make Bread Idli- Idli with a Twist (5 likes)

  • 1 review
    Rate It!
  • By Ruchi Mehrotra Kapoor
    Created on 23rd Jul 2017

About Bread Idli- Idli with a Twist

Spicy Idlis made from Bread Curd n Potatoes

Bread Idli- Idli with a Twist is a delicious dish which is liked by the people of every age group. Bread Idli- Idli with a Twist by Ruchi Mehrotra Kapoor is a step by step process which is best to understand for the beginners. Bread Idli- Idli with a Twist is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Bread Idli- Idli with a Twist takes 45 minute for the preparation and 20 minute for cooking. The aroma of this Bread Idli- Idli with a Twist make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Bread Idli- Idli with a Twist will be the best option for you. The flavor of Bread Idli- Idli with a Twist is unforgettable and you will enjoy each and every bite of this. Try this Bread Idli- Idli with a Twist at your weekends and impress your family and friends.

  • Prep Time45mins
  • Cook Time20mins
  • Serves2People
Bread Idli- Idli with a Twist

Ingredients to make Bread Idli- Idli with a Twist

  • 7 - 8 Slices of Bread
  • 3 boiled n mashed potatoes
  • 1 onion-sliced
  • 2 slit green chillies
  • 15-20 Curry Leaves
  • 2 tsp Mustard seeds
  • 1 1/2 tsp turmeric powder
  • 1 tsp Coriander powder
  • 1 tsp red chilli powder
  • 1 cup curd
  • Oil as needed
  • chopped coriander leaves for garnishing
  • Grated coconut for garnishing

How to make Bread Idli- Idli with a Twist

  1. Take 1 tbsp oil in a pan and add 1 tsp mustard seeds. Let the seeds crackle.
  2. Add 8-10curry leaves. Add sliced onions.
  3. Let the onions cook properly.
  4. Add 1 tsp turmeric powder, 1/2 tsp red chilli powder n 1tsp coriander powder.
  5. Add the boiled n mashed potatoes. Let it cook properly n let it cool.
  6. For preparing spiced curd- Add 1 tbsp oil in a pan. Add Mustard seeds. Let it crackle. Add 8-10 curry leaves. Add remaining red chilli n turmeric powder. Put this mixture in the curd n giv it a gud mix.
  7. Now we will prepare the bread idlis. Take a small bowl n keep it on the bread to cut it into a round shape. Put the potato mixture over the bread.
  8. Now take 1 tbsp oil in a non stick or grill pan n keep the bread with the potato side down on the pan to make it crisp. U can sprinkle oil as per ur choice. Apply the spiced curd on the top side of the bread
  9. Cover with a lid n cook for 2-3 minutes.
  10. Serve hot with grated coconut n coriander leaves.
My Tip: U can adjust the red chillies according to ur kids taste

Reviews for Bread Idli- Idli with a Twist (1)

Manju Guptaa month ago
Too good!
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