Healthy Nan Khatais | How to make Healthy Nan Khatais

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By Neha Pahilwani
Created on 23rd Jul 2017
  • Healthy Nan Khatais, How to make Healthy Nan Khatais
Healthy Nan Khataisby Neha Pahilwani
  • Healthy Nan Khatais | How to make Healthy Nan Khatais (3 likes)

  • 1 review
    Rate It!
  • By Neha Pahilwani
    Created on 23rd Jul 2017

About Healthy Nan Khatais

This is very nutritious recipe for children. It can be made at any time of the year..

Healthy Nan Khatais is a popular aromatic and delicious dish. You can try making this amazing Healthy Nan Khatais in your kitchen. This recipe requires 600 minutes for preparation and 15 minutes to cook. The Healthy Nan Khatais by Neha Pahilwani has detailed steps with pictures so you can easily learn how to cook Healthy Nan Khatais at home without any difficulty. Healthy Nan Khatais is enjoyed by everyone and can be served on special occasions. The flavours of the Healthy Nan Khatais would satiate your taste buds. You must try making Healthy Nan Khatais this weekend. Share your Healthy Nan Khatais cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Neha Pahilwani for inputs. In case you have any queries for Healthy Nan Khatais you can comment on the recipe page to connect with the Neha Pahilwani. You can also rate the Healthy Nan Khatais and give feedback.

  • Prep Time10Hours
  • Cook Time15mins
  • Serves10People
Healthy Nan Khatais

Ingredients to make Healthy Nan Khatais

  • Wholewheat flour 1 cup
  • Refined flour 1/2 cup
  • Ground oats 1/2 cup
  • Almond powder 1/2 cup
  • Chickpea flour (besan)2 tbsp
  • Powdered sugar 1 cup
  • Oil 1/2 cup
  • ghee 1/2 cup

How to make Healthy Nan Khatais

  1. Mix all the dry ingredients.
  2. Knead with ghee/oil to soft dough
  3. Refrigerate for half an hour
  4. Make walnut sized balls and place them on a greased baking tray
  5. Lightly make a cross with a knife on each nan khatai.
  6. Bake at 180 degrees in a preheated oven for 15 minutes or till slightly brown.
  7. Take out the nan khatais from the oven and let them cool
  8. Store them in airtight container.
My Tip: Make the nan khatais bite size so that it is convenient to eat for the kids.

Reviews for Healthy Nan Khatais (1)

Shalini Goel3 months ago
Healthy and delicious....
Reply
Neha Pahilwani
3 months ago
Thank you Shalini

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