Mango shake | How to make Mango shake

By Sarika Singh  |  24th Jul 2017  |  
5 from 1 review Rate It!
  • Mango shake, How to make Mango shake
Mango shakeby Sarika Singh
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About Mango shake Recipe

Chilled drinks and smoothies are in demand now a days. It not only provide relief from this scorching heat but also soothes our senses. I make various varieties of smoothies and shakes but my lil fussy eater refuses every trial of mine. But this one is his favorite, so with welcome of summer I get this super yum King of fruits, mango to please my kid . During summer, it is followed just like ritual to prepare mango shake on daily basis, just not because it's super delicious and soothing but also because of my kids interest. At least he liked this, is a big victory of mine as a mom. Although this is not very extraordinary recipe even then I am sharing my way of preparing this super simple and super duper delicious drink .

Mango shake is an authentic dish which is perfect to serve on all occasions. The Mango shake is delicious and has an amazing aroma. Mango shake by Sarika Singh will help you to prepare the perfect Mango shake in your kitchen at home. Mango shake needs 10 minutes for the preparation and few minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Mango shake. This makes it easy to learn how to make the delicious Mango shake. In case you have any questions on how to make the Mango shake you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Sarika Singh. Mango shake will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Mango shake

Ingredients to make Mango shake

  • 1 big size ripe mango ( preferably alphanso or badami), peeled and cut in chunks
  • 3 1/2 glass milk( chilled)
  • 2 tbsp sugar ( depend on sweetness of mango)
  • Some ice cubes to serve ( I skipped)
  • Some chopped dry fruits and rose petals ( for garnishing )

How to make Mango shake

  1. Put mango chunks, sugar and some milk or water in mixer and churn to make nice smooth puree. 
  2. * Don't put all the ingredients together in mixer otherwise you will not get nice smooth and creamy shake. 
  3. Now add all the milk and churn again for 1-2 minute, to get nice frothy and thick shake. 
  4. Now pour in individual glasses , put some ice cubes and garnish with dry fruits and rose petals.
  5. * If you don't want to use more milk then can use 50:50 water and milk or also only water. But then taste may differ.
  6. * Adjust sugar as per your taste as I kept mild.

My Tip:

* Consume within few hours of preparation as due to little tartness in mango , milk may cuddle if kept for long.

Reviews for Mango shake (1)

Anmol Batraa year ago

Sarika Singh
a year ago
Thank you:blush:

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