Palada Pradaman | How to make Palada Pradaman
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About Palada Pradaman
For my friend's birthday, I thought of preparing some new sweet, finally decided to make palada pradaman in kerala style. In Kerala they prepare pradaman for all important occassions.
Palada Pradaman is a delicious dish which is liked by people of all age groups. Palada Pradaman by Subha Prakash has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Palada Pradaman at many restaurants and you can also prepare this at home. This authentic and mouthwatering Palada Pradaman takes few minutes for the preparation and 45 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Palada Pradaman is a good option for you. The flavour of Palada Pradaman is tempting and you will enjoy each bite of this. Try this Palada Pradaman on weekends and impress your family and friends. You can comment and rate the Palada Pradaman recipe on the page below.
Ingredients to make Palada Pradaman
- Rice flakes - 1 cup ( I used readymade adas)
- Milk - 1 litre
- Sugar - 1 tbsp
- Cardamom powder - 1/2 tsp
- Ghee- 1 tsp
- Water as needed
- A pinch of salt
How to make Palada Pradaman
My Tip:In the original recipe they do not add cashew nuts and raisins. But you can add them if you desire.