Appam/ lacy hoppers | How to make Appam/ lacy hoppers
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About Appam/ lacy hoppers Recipe
Appam is a traditional tasty breakfast of Kerala, the God's on country. Vegetable curry, vegetable stew, chicken curry, egg curry, green peas curry is all a great combination for appam or u can just add one egg in the middle of the batter, it is egg appam. It is also known as Hoppers. Hope u all like it.... :smile: :yum:
Appam/ lacy hoppers is a delicious dish which is enjoyed by the people of every age group. The recipe by Priya Viju teaches how to make Appam/ lacy hoppers step by step in detail. This makes it easy to cook Appam/ lacy hoppers in your kitchen at home. This recipe can be served to 7 people. You can find this dish at most restaurants and you can also prepare Appam/ lacy hoppers at home. This amazing and mouthwatering Appam/ lacy hoppers takes 540 minutes for the preparation and 3 minutes for cooking. The aroma of this Appam/ lacy hoppers is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Appam/ lacy hoppers is a good option for you. The flavour of Appam/ lacy hoppers is palatable and you will enjoy each and every bite of this. Try this Appam/ lacy hoppers and impress your family and friends.
Ingredients to make Appam/ lacy hoppers
- Raw rice 2 cups (soaked for 4 to 5 hrs)
- Coconut grated 3/4 cup
- Cooked rice :rice: (leftover rice) 1/4 cup or a handful of rice :raised_hand:
- Baking soda 1 pinch (optional)
- Yeast 1/2 tsp
How to make Appam/ lacy hoppers
My Tip:Its not a tip, sorry that my description is tooo long, i want to gave all the details i know, that&amp;amp;amp;#39;s why..... Its easy to make and tastyyyyy tooo....