Cheesy Masala papad | How to make Cheesy Masala papad
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About Cheesy Masala papad Recipe
A yummy and delicious starter made with toasted papds.
Cheesy Masala papad is delicious and authentic dish. Cheesy Masala papad by foram Kotak paneri is a great option when you want something interesting to eat at home. Restaurant style Cheesy Masala papad is liked by most people . The preparation time of this recipe is 10 minutes and it takes 10 minutes to cook it properly. Cheesy Masala papad is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Cheesy Masala papad. Cheesy Masala papad is an amazing dish which is perfectly appropriate for any occasion. Cheesy Masala papad is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Cheesy Masala papad at your home.
Ingredients to make Cheesy Masala papad
- Udad papad 3 pieces
- Finally chopped and tometoes.
- powder pinch of
- as per taste
- chat as per taste
- Cheese 1 cube
- 1 tea spoon
How to make Cheesy Masala papad
My Tip:For rounding the papad.. Whenever you Rosted it on tava at same time make their round shape.. Due to Little bit softness in it became as your wanted shape.