Name: Cheese filled beetroot balls recipe by Kanwaljeet Chhabra at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 6
Ingredients: Crumbs of 4 brown pieces; 1 small beetroot grated; 1/4 cup grated cheese; 1/4 tsp ginger grated; 1 tsp oregano powder; cumin powder pinch; chat masala for sprinkle; corinader leaves finely chopped; black pepper powder - a pinch; oil for frying; salt as per taste

ABOUT Cheese filled beetroot balls RECIPE

Beetroot is a very good for health . Beetroot bass is a good option for kids as well as for us too for healthy eating .

Ingredients Serving: 6

Crumbs of 4 brown pieces
1 small beetroot grated
1/4 cup grated cheese
1/4 tsp ginger grated
1 tsp oregano powder
cumin powder pinch
chat masala for sprinkle
corinader leaves finely chopped
black pepper powder - a pinch
oil for frying
salt as per taste

Instructions

First cut the sides of the bread and grind it in a grinder for bread crumbs .
Add grated beetroot , ginger , cumin powder , salt as per taste , chopped coriander leaves and mix all ingredients well and make a dough .
Take grated cheese and add oregano powder and black powder into it and mix well and make small with this .
Grease your palms and take bread dough and flatten it by hand and put cheese balls in the centre and cover it with dough and give ball shape . Make more balls like this
Deep fry these balls , cheese filled balls are ready . Serve with any chutney or sauce of your choice .

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