Cheese filled beetroot balls | How to make Cheese filled beetroot balls

2 reviews
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ByKanwaljeet Chhabra
Created on 21st Nov 2015
  • Cheese filled beetroot  balls, How to make Cheese filled beetroot  balls
Cheese filled beetroot ballsby Kanwaljeet Chhabra
  • Cheese filled beetroot balls | How to make Cheese filled beetroot balls (23 likes)

  • 2 reviews
    Rate It!
  • By Kanwaljeet Chhabra
    Created on 21st Nov 2015

About Cheese filled beetroot balls

Beetroot is a very good for health . Beetroot bass is a good option for kids as well as for us too for healthy eating .

Cheese filled beetroot balls, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Kanwaljeet Chhabra. Cheese filled beetroot balls is a dish which demands no explanations, it's a whole world of flavour in itself. Cheese filled beetroot balls is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Cheese filled beetroot balls by Kanwaljeet Chhabra is perfect to serve 6 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Cheese filled beetroot balls.

  • Prep Time0mins
  • Cook Time15mins
  • Serves6People
Cheese filled beetroot balls

Ingredients to make Cheese filled beetroot balls

  • Crumbs of 4 brown pieces
  • 1 small beetroot grated
  • 1/4 cup grated cheese
  • 1/4 tsp ginger grated
  • 1 tsp oregano powder
  • cumin powder pinch
  • chat masala for sprinkle
  • corinader leaves finely chopped
  • black pepper powder - a pinch
  • oil for frying
  • salt as per taste

How to make Cheese filled beetroot balls

  1. First cut the sides of the bread and grind it in a grinder for bread crumbs .
  2. Add grated beetroot , ginger , cumin powder , salt as per taste , chopped coriander leaves and mix all ingredients well and make a dough .
  3. Take grated cheese and add oregano powder and black powder into it and mix well and make small with this .
  4. Grease your palms and take bread dough and flatten it by hand and put cheese balls in the centre and cover it with dough and give ball shape . Make more balls like this
  5. Deep fry these balls , cheese filled balls are ready . Serve with any chutney or sauce of your choice .

Reviews for Cheese filled beetroot balls (2)

Harveen Kaur Sethi2 years ago
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shalini chawla2 years ago
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