Mango buns | How to make Mango buns
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About Mango buns Recipe
Bright, summery buns to enjoy with tea or at breakfast..
Mango buns, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Mango buns is just mouth-watering. This amazing recipe is provided by Sweta Shet. Be it kids or adults, no one can resist this delicious dish. How to make Mango buns is a question which arises in people's mind quite often. So, this simple step by step Mango buns recipe by Sweta Shet. Mango buns can even be tried by beginners. A few secret ingredients in Mango buns just makes it the way it is served in restaurants. Mango buns can serve 2 people. So, the next time you have a get together or a party at home, don't forget to check and try out Mango buns.
Ingredients to make Mango buns
- All purpose flour - 1 cup
- Mango puree - 3/4 cup or less, strained.
- Sugar - 2 tbsp + 1 tsp
- Butter - 2 tbsp + extra for brushing
- Yeast - 1 3/4 tsp
- Warm water - 2 tbsp
How to make Mango buns
My Tip:The dough has to be soft and sticky. Try kneading without adding too much flour.