Avarekalu usli | How to make Avarekalu usli
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About Avarekalu usli Recipe
A Karnataka special snack prepared with field beans.
Avarekalu usli, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Avarekalu usli is just mouth-watering. This amazing recipe is provided by Sathya Priya Karthik. Be it kids or adults, no one can resist this delicious dish. How to make Avarekalu usli is a question which arises in people's mind quite often. So, this simple step by step Avarekalu usli recipe by Sathya Priya Karthik. Avarekalu usli can even be tried by beginners. A few secret ingredients in Avarekalu usli just makes it the way it is served in restaurants. Avarekalu usli can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Avarekalu usli.
Ingredients to make Avarekalu usli
- 1/2 cup dried avarekalu/mochai
- 2 tbsp (for garnishing)
- 1 green chili/pacha milagai
- a few /karivepillai
- 1 tbsp
- Little /kadugu
- Little /uluntham paruppu
- A little
How to make Avarekalu usli
My Tip:Pressure cook the beans properly otherwise this dish will not taste good.