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கமலாஸ் tech
This is a south Indian version sweet puris where crispy puris are dipped in sugar syrup.
nice
Knead a semi soft dough using maida and water. Let it rest for 20 minutes.
Now make a sugar syrup of one string consistency, using sugar and water.
Now divide the dough into roundels and roll out the puris. Deep fry them in hot oil.
Dip the fried puris into the sugar syrup, one by one. Strain and serve.
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Rushdah Humaira
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