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Photo of Aloo ki kadhi by SUMAN SRIVASTAVA at BetterButter
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Aloo ki kadhi

Jul-29-2017
SUMAN SRIVASTAVA
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Aloo ki kadhi RECIPE

An easy kadhi recipe of potatoes. When you don,t want to do elaborate cooking try it , which can be made with easily available ingredients.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • UP
  • Boiling
  • Main Dish
  • Egg Free

Ingredients Serving: 3

  1. 2 medium size potato
  2. 2 big tbsp yogurt
  3. Mustard oil
  4. 2 tbsp Besan
  5. 1 tbsp fenugreek seed
  6. 1/2 cumin
  7. Red chilly powder
  8. 1 tbsp Garam Masala
  9. Garlic paste1 tbsp
  10. 1 chopped onion
  11. 2 green chilly paste
  12. Salt
  13. Turmeric
  14. green coriander

Instructions

  1. Peel the potatoes and cut into medium size pieces
  2. Crushed the potato with the pastel.. just flatten the potato piece
  3. In a pan heat oil. Add fenugreek seed. heeng and cumin. Let them crackle.
  4. Add whole red chilly
  5. Add chopped onion. Fry it.
  6. Add garlic paste
  7. Simmer for 2 minute
  8. In a bowl mix water.. yogurt and besan.
  9. Add the besan mixture in the pan. And add around 1 glass of water.
  10. Add the Crushed potatoes.
  11. Add the garam masala.
  12. Add the salt.
  13. Cover the pan for 5 min.
  14. Check the potatoes. if it is cooked. Switch off the flame.
  15. Garnish the recipe with coriander.
  16. Serve with jeera rice or plain rice.

Reviews (1)  

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Manvi Chauhan
Aug-01-2017
Manvi Chauhan   Aug-01-2017

Would love to see a clear picture of your dish....

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