Mango golgappe.. | How to make Mango golgappe..

By PRadhika prat panchal  |  30th Jul 2017  |  
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  • Mango golgappe.., How to make Mango golgappe..
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About Mango golgappe.. Recipe

Very healthy like it very much..

Mango golgappe.., a deliciously finger licking recipe to treat your family and friends. This recipe of Mango golgappe.. by PRadhika prat panchal will definitely help you in its preparation. The Mango golgappe.. can be prepared within 5 minutes. The time taken for cooking Mango golgappe.. is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Mango golgappe.. step by step. The detailed explanation makes Mango golgappe.. so simple and easy that even beginners can try it out. The recipe for Mango golgappe.. can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mango golgappe.. from BetterButter.

Mango golgappe..

Ingredients to make Mango golgappe..

  • Ingredients for dough..
  • Wheat flour 1bowl
  • Suji 1sp
  • Ghee 1sp
  • Water as per requirement..
  • Salt a pinch..
  • Ingredients for filling..
  • Mango puree 1katori..
  • Sugar to taste
  • Boondi 1/2 katori..
  • Aloo bhujiya 1/2 katori
  • Chat masala a pinch..
  • Red chili powder a pinch..

How to make Mango golgappe..

  1. Add add ingredients into a bowl
  2. N make a fine dough..
  3. Then make a roti..
  4. Cut different shape..with the help of cookie cutter..
  5. Deep fry all golgappa
  6. Put mango puree. N to a jar..n blend it..
  7. Then make a puree n Fill it into golgappas..
  8. Put boondi n aloo bhujiya .. Sprinkle chat masala n red. Chili.. Its done..

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