Mango rose pancake | How to make Mango rose pancake

By PRadhika prat panchal  |  30th Jul 2017  |  
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  • Mango rose pancake, How to make Mango rose pancake
Mango rose pancakeby PRadhika prat panchal
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About Mango rose pancake Recipe

A pancake recipe with the indulgence of mangoes.

Mango rose pancake.. is a delicious dish which is liked by people of all age groups. Mango rose pancake.. by PRadhika prat panchal has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Mango rose pancake.. at many restaurants and you can also prepare this at home. This authentic and mouthwatering Mango rose pancake.. takes 4 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Mango rose pancake.. is a good option for you. The flavour of Mango rose pancake.. is tempting and you will enjoy each bite of this. Try this Mango rose pancake.. on weekends and impress your family and friends. You can comment and rate the Mango rose pancake.. recipe on the page below.

Mango rose pancake

Ingredients to make Mango rose pancake

  • mango puree 1katori
  • Suji 1¹/² cup
  • sugar. To taste..
  • Rohafza 1sp
  • Rose water 2 drops..
  • sugar to taste
  • water as per requirement..

How to make Mango rose pancake

  1. Put all ingredients in to the bowl
  2. make a smooth batter without any lumps.
  3. Then sprinkle some ghee on a non stick tawa..
  4. Then put a ladle of the batter..
  5. Cook on a low flame.
  6. Once it is cooked, serve.

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