Parmesan cheese potato balls | How to make Parmesan cheese potato balls

By Kanwaljeet Chhabra  |  22nd Nov 2015  |  
4.5 from 13 reviews Rate It!
  • Parmesan cheese potato balls, How to make Parmesan cheese potato balls
Parmesan cheese potato ballsby Kanwaljeet Chhabra
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    10

    People

2639

13





About Parmesan cheese potato balls Recipe

These balls are very delicious and easy snack . These balls are melt in mouth in texture .

Parmesan cheese potato balls is a delicious dish which is enjoyed by the people of every age group. The recipe by Kanwaljeet Chhabra teaches how to make Parmesan cheese potato balls step by step in detail. This makes it easy to cook Parmesan cheese potato balls in your kitchen at home. This recipe can be served to 10 people. You can find this dish at most restaurants and you can also prepare Parmesan cheese potato balls at home. This amazing and mouthwatering Parmesan cheese potato balls takes few minutes for the preparation and 10 minutes for cooking. The aroma of this Parmesan cheese potato balls is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Parmesan cheese potato balls is a good option for you. The flavour of Parmesan cheese potato balls is palatable and you will enjoy each and every bite of this. Try this Parmesan cheese potato balls and impress your family and friends.

Parmesan cheese potato balls

Ingredients to make Parmesan cheese potato balls

  • 3 - 4 boiled and mashed potaoes
  • 1/2 cup powdered parmesan cheese
  • 1 tsp red chlli powder
  • 1 tsp garam masala
  • 1 tsp roasted cumin powder
  • Bread crumbs for binding
  • oil for frying
  • Corainder leaves finely chopped
  • salt as per taste

How to make Parmesan cheese potato balls

  1. First take boiled and mashed potaoes and add all dry spices and pamesan cheese into it , mix well.
  2. Add bread crumbs and corainder leaves and mix all ingredients well.
  3. Make small balls with this mixture.
  4. Take a kadai or pan add oil and let it get hot . Put all balls into the oil and fry them till they becomes nice golden brown in color.
  5. Pamesan cheese potato balls are ready . Serve hot with any chutney or sause .

Reviews for Parmesan cheese potato balls (13)

Pratham Kulkarni7 months ago

Vo cheese bina koi aur cheese
Reply
kavya suraj
5 months ago
u can use any cube cheese..eg..amul

Aashima Awasthi10 months ago

What can i use as a substitute for parmesan cheese??
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kavya holmesa year ago

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Nidhi Khetana year ago

Good
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Tushar Vermaa year ago

What exactly are bread crumbs? Please explain.
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Aarthi Ayyakania year ago

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Nameera Usman2 years ago

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Trishna Ramchandani2 years ago

any substitute for Parmesan cheese?
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Prathap Ruthra2 years ago

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Kavitha Joshi2 years ago

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Rajshree Patil2 years ago

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Latika Singhania2 years ago

parmesan cheese ki place pe koi aur cheese daal sakte hai kya
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Punam Madheshiya2 years ago

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