Crepes | How to make Crepes

By Sanjula Thangkhiew  |  6th Jul 2015  |  
4.7 from 3 reviews Rate It!
  • Crepes, How to make Crepes
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

136

3





About Crepes

I love making these for a light yet filling breakfast. These very thin type of pancakes enjoyed with a variety of savoury fillings.

Crepes is a delicious dish which is liked by people of all age groups. Crepes by Sanjula Thangkhiew has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Crepes at many restaurants and you can also prepare this at home. This authentic and mouthwatering Crepes takes few minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Crepes is a good option for you. The flavour of Crepes is tempting and you will enjoy each bite of this. Try this Crepes on weekends and impress your family and friends. You can comment and rate the Crepes recipe on the page below.

Crepes

Ingredients to make Crepes

  • 1 cup Flour
  • 2/3 cup Milk
  • 2/3 cup Water
  • 3 Eggs
  • 3 tbsp Butter melted
  • 1/4 tsp Salt

How to make Crepes

  1. In a bowl, whisk all the ingredients. Beat untill smooth.
  2. Brush 1 tsp of butter on a non stick frying pan over medium heat.
  3. Pour 2-3 tbsp of batter in the pan and tilt the pan with the circular motion to spread.
  4. Cook the crepe for 2 mins till golden brown at the bottom then turn and cook the other side.
  5. Serve as desired.

Reviews for Crepes (3)

neha sofian8 months ago

Thanks for the lovely recipe... It's really quick to make and tasty..
Reply

sana Tungekar8 months ago

Lovely crepes No steps dear
Reply

desniee pereira2 years ago

Reply