potato paneer boll | How to make potato paneer boll

By Neha Nikul Raval  |  1st Aug 2017  |  
5 from 2 reviews Rate It!
  • potato  paneer boll, How to make potato  paneer boll
potato paneer bollby Neha Nikul Raval
  • Prep Time


  • Cook Time


  • Serves





About potato paneer boll Recipe

This is a delicious potato and paneer, pakodas or balls/croquettes which are justs so good to serve along with the evening tea.

potato paneer boll, a deliciously finger licking recipe to treat your family and friends. This recipe of potato paneer boll by Neha Nikul Raval will definitely help you in its preparation. The potato paneer boll can be prepared within 10 minutes. The time taken for cooking potato paneer boll is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make potato paneer boll step by step. The detailed explanation makes potato paneer boll so simple and easy that even beginners can try it out. The recipe for potato paneer boll can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of potato paneer boll from BetterButter.

potato paneer boll

Ingredients to make potato paneer boll

  • 1- cup boiled and mashed potato
  • 100 gm panner
  • green chili, garlic, ginger paste -2 tsp
  • salt
  • chat masala-1spoon
  • 3 tbsp maida
  • 3 tbsp corn flour
  • ketchup - 1 tsp

How to make potato paneer boll

  1. Take one bowl ,add boil potatoes , grated paneer, salt, chat masala, green chili , garlic, ginger paste.
  2. Add corn flour and maida, mix well and knead a dough out of it, divide them into equal balls.
  3. Deep fry the balls in hot oil, on a medium flame. serve hot with ketchup.

My Tip:

Kids special pls try

Reviews for potato paneer boll (2)

Kritika Setha year ago

Perfect tea time snack.

Neha Nikul Ravala year ago


Cooked it ? Share your Photo