potato paneer boll | How to make potato paneer boll
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About potato paneer boll Recipe
This is a delicious potato and paneer, pakodas or balls/croquettes which are justs so good to serve along with the evening tea.
potato paneer boll, a deliciously finger licking recipe to treat your family and friends. This recipe of potato paneer boll by Neha Nikul Raval will definitely help you in its preparation. The potato paneer boll can be prepared within 10 minutes. The time taken for cooking potato paneer boll is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make potato paneer boll step by step. The detailed explanation makes potato paneer boll so simple and easy that even beginners can try it out. The recipe for potato paneer boll can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of potato paneer boll from BetterButter.
Ingredients to make potato paneer boll
- 1- cup boiled and mashed
- 100 gm panner
- green chili, , ginger paste -2 tsp
- chat -1spoon
- 3 tbsp
- 3 tbsp corn
- ketchup - 1 tsp
How to make potato paneer boll
My Tip:Kids special pls try