Salsa Dip | How to make Salsa Dip

By Mudita Bagla  |  22nd Nov 2015  |  
4.3 from 4 reviews Rate It!
  • Salsa Dip, How to make Salsa Dip
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Video for key ingredients

  • How To Make Nachos

About Salsa Dip Recipe

Perfect and yummilicious to be accompanied with Nachos as a starter for your house parties.

Salsa Dip, a deliciously finger licking recipe to treat your family and friends. This recipe of Salsa Dip by Mudita Bagla will definitely help you in its preparation. The Salsa Dip can be prepared within few minutes. The time taken for cooking Salsa Dip is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 10 people. The recipe details out how to make Salsa Dip step by step. The detailed explanation makes Salsa Dip so simple and easy that even beginners can try it out. The recipe for Salsa Dip can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Salsa Dip from BetterButter.

Salsa Dip

Ingredients to make Salsa Dip

  • Chopped capsicum 1/2 cup
  • Chopped tomatoes 1 cup
  • Chopped onions 1/2 cup
  • Chopped garlic 2 cloves
  • Chopped green chilli 1 tbsp
  • Red chilli flakes 1 tsp
  • Black pepper 1/2 tsp
  • tomato ketchup 1/2 cup
  • salt to taste
  • oil for drizzlinng

How to make Salsa Dip

  1. Heat oil in a pan and add the onions and capsicum and cook until they become tender.
  2. Add green chillies, garlic and saute for a little while.
  3. Add tomatoes, chilli flakes and salt and cook on a low flame till the tomatoes become soft.
  4. Transfer this cooked mixture to a mixi jar along with black pepper and ketchup. Process it to make a fine paste.
  5. The salsa dip is ready to be served with nachos.

Reviews for Salsa Dip (4)

dhrity vatsa year ago

Why do you blend it...can be used if finely chopped ???

divya a year ago

how many days can it be stored

Punam Banvet2 years ago


Indu Bansal2 years ago


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