Name: Stuffed brinjal recipe by Jonnadula Madhu at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5
Ingredients: Round brinjals- 10; Peanuts- fistfull; Sesame seeds- 1tbsp; Coriander seeds- 1 tsp; Green chillies-3; Onions-3; Tamarind paste-1 tbsp; Salt and chilli powder- as per our taste; Turmeric -little; Ginger garlic paste- 1tsp

ABOUT Stuffed brinjal RECIPE

Stuffed brinjal is perfect for parties and special occassions

Ingredients Serving: 5

Round brinjals- 10
Peanuts- fistfull
Sesame seeds- 1tbsp
Coriander seeds- 1 tsp
Green chillies-3
Onions-3
Tamarind paste-1 tbsp
Salt and chilli powder- as per our taste
Turmeric -little
Ginger garlic paste- 1tsp

Instructions

In a non stick pan add oil and fry peanuts, onions, ginger garlic paste, salt, chilli powder, coriander seeds and sesame seeds.
After it cools, blend it into thick paste along with tamarind.
Now clean brinjals and make slits and stuff with this paste and keep aside.
In a pressure cooker add oil and do the seasoning and add the left over paste and tamarind water and check for salt
Now when the gravy thickens, add stuffed brinjals and close the lid and cook for only 1 whistle.
After 10 min, remove the lid slowly and transfer into serving bowl

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