Bread rasmalai in curstard | How to make Bread rasmalai in curstard

5.0 from 1 review
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By Srv Neha
Created on 2nd Aug 2017
  • Bread rasmalai in curstard, How to make Bread rasmalai in curstard
Bread rasmalai in curstardby Srv Neha
  • Bread rasmalai in curstard | How to make Bread rasmalai in curstard (4 likes)

  • 1 review
    Rate It!
  • By Srv Neha
    Created on 2nd Aug 2017

About Bread rasmalai in curstard

My innovation taste was awesome

Bread rasmalai in curstard is an authentic dish which is perfect to serve on all occasions. The Bread rasmalai in curstard is delicious and has an amazing aroma. Bread rasmalai in curstard by Srv Neha will help you to prepare the perfect Bread rasmalai in curstard in your kitchen at home. Bread rasmalai in curstard needs 10 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Bread rasmalai in curstard. This makes it easy to learn how to make the delicious Bread rasmalai in curstard. In case you have any questions on how to make the Bread rasmalai in curstard you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Srv Neha. Bread rasmalai in curstard will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time10mins
  • Cook Time15mins
  • Serves2People
Bread rasmalai in curstard

Ingredients to make Bread rasmalai in curstard

  • White bread 4 pieces
  • Sugar acc ur tast
  • Custard powder 1 table spoon
  • Milk ½ litre
  • Colourful sweet fennel ,tutti fruity, coconut powder

How to make Bread rasmalai in curstard

  1. Cut the bread slices In to round shape with the help of bowl
  2. Add curstard powder into ⅓ bowl cold milk
  3. Boiling rest milk
  4. When boiled add custard mixture and sugar
  5. Continue stir to cook add coconut powder
  6. Arrange bread pieces into serving plate
  7. Spread curstard mixture on bread pieces
  8. Chilled in fridge
  9. Before serving garnish with tutti fruity ang colourful sweet fennel
  10. Happy cooking

Reviews for Bread rasmalai in curstard (1)

Ashima Singh3 months ago
I will surely try this.
Reply
Srv Neha
3 months ago
sure thanks for rating

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