Tofu - Millet Lollipops | How to make Tofu - Millet Lollipops

By Abhinetri V  |  2nd Aug 2017  |  
4 from 1 review Rate It!
  • Tofu - Millet Lollipops, How to make Tofu - Millet Lollipops
Tofu - Millet Lollipopsby Abhinetri V
  • Prep Time

    15

    mins
  • Cook Time

    15

    mins
  • Serves

    4

    People

7

1

About Tofu - Millet Lollipops Recipe

A healthy and crunchy starter/appetizer & snack.

Tofu - Millet Lollipops is delicious and authentic dish. Tofu - Millet Lollipops by Abhinetri V is a great option when you want something interesting to eat at home. Restaurant style Tofu - Millet Lollipops is liked by most people . The preparation time of this recipe is 15 minutes and it takes 15 minutes to cook it properly. Tofu - Millet Lollipops is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Tofu - Millet Lollipops. Tofu - Millet Lollipops is an amazing dish which is perfectly appropriate for any occasion. Tofu - Millet Lollipops is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Tofu - Millet Lollipops at your home.

Tofu - Millet Lollipops

Ingredients to make Tofu - Millet Lollipops

  • Tofu -1 cup
  • Rice flour - 1 tablespoon
  • Finger millet flour- 1 teaspoon
  • Sorgum/Jowar flour - 1 tablespoon
  • Boiled potato (big)- 1
  • onion (sliced)-1 tablespoon
  • carrot (grated)- 1 teaspoon
  • green chilly ( optional ) - 1
  • Any green leafy vegetable - 1/4 cup
  • Cumin and coriander fruits powder- 3 pinches
  • salt to taste
  • oil to deep fry
  • Toothpicks as required.

How to make Tofu - Millet Lollipops

  1. Crumble tofu in a bowl.
  2. Add all the flours , chopped greens, onion slices, boiled vegetables,green chilly to the crumbled tofu.
  3. Sprinkle salt , cumin and coriander fruits powder to it. Mix well.
  4. Make the above mix as a firm dough.
  5. Take small balls of the dough and shape into lollipops.
  6. Heat oil in a pan over a medium flame.Deep fry the shaped lollipops on both sides until they turn golden brown and are cooked well.
  7. Transfer the crispy lollipops into a serving plate. Insert toothpicks into the fried lollipops.
  8. Serve hot with any chutney or sauce.

Reviews for Tofu - Millet Lollipops (1)

Astha Gulatia year ago

Yummilicious.....
Reply
Abhinetri V
a year ago
Thank u :relaxed:

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