About Uggrani

Uggrani is a dish prepared with puffed rice. This is one of the staple breakfast items of Northern Karnataka, Telangana, Marathwada region and is known as uggrani/uggani, borugula/bongula upma, susheela resp. This is best accompanied with mirchi pakoda or mirchi bajji as it is locally called.

Uggrani, a succulent delicacy which is famous all over the world. Uggrani is one dish which makes its accompaniments tastier. With the overflow of flavours, Uggrani has always been everyone's favourite. This recipe by Tanuja G is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Uggrani, just the perfect situation when you realise that you need to know how to make the perfect Uggrani. So, at that time you can try out this delicious recipe by Tanuja G. The recipe of Uggraniis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Uggrani is 10 minute. This recipe of Uggrani is perfect to serve 4. Uggrani is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!