Rose Water Macarons | How to make Rose Water Macarons
- Prep Time
- Cook Time
Video for key ingredients
About Rose Water Macarons Recipe
These cookies are highly addictive. Once we perfect macarons, we keep experimenting new flavours, so now I'm making new flavours of these cute cookies.
Rose Water Macarons is a delicious dish which is liked by the people of every age group. Rose Water Macarons by Fajeeda Ashik is a step by step process by which you can learn how to make Rose Water Macarons at your home. It is an easy recipe which is best to understand for the beginners. Rose Water Macarons is a dish which comes from French cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 6 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Rose Water Macarons takes few minute for the preparation and 15 minute for cooking. The aroma of this Rose Water Macarons make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Rose Water Macarons will be the best option for you. The flavor of Rose Water Macarons is unforgettable and you will enjoy each and every bite of this. Try this Rose Water Macarons at your weekends and impress your family and friends.
Ingredients to make Rose Water Macarons
- For the Shells:
- 96 gms whites
- 96 gms Powder
- 150 gms Icing
- 55 gms Granulated
- 1 tsp Rose
- Few drops of red color
- For the Filling:
- 100 ml
- 100 gms White Cooking Chocolate
- 1 tsp Rose
- 1/2 tbsp Syrup
How to make Rose Water Macarons
My Tip:When we lift the spatula with the batter, it should fall down in thick ribbons and the peaks will disappear in 10 to 15 seconds.