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Trapti sankhla nahta
This is a perfect starter for dinner parties, make this at home with this quick recipe.
Amazing...
First prepare cones.
Mix all the ingredients for cone in a bowl.
Add little water to knead dough.
Make dough and rest aside.
Now divide dough in equal size ball.
Take one ball and roll it in round shape.
Cut strips in equal size.
Take aluminium cone and start to cover it by strips with the help of water.
Make all the cones like this.
Heat oil in a pan.
Start frying these cones till golden brown on medium flame.
Remove cone from mould.
Now prepare bhaji.
Took a nonstick pan.Add 1 tbsp butter
Add cumin seeds .
Add ginger garlic paste
Add onions ,stir till translucent.
Add peas ,tomotoes and capsicum.
Add some water and cover the pan with lid.
Cook vegetables for 5-6 minutes.
Add boiled and mashed potatoes.
Mix all spices.
Cook until everything is cooked well.
Sprinkle chopped coriander leaves.
Now your bhaji is ready.
Now fill this bhaji in cone ,sprinkle some cheese .
Serve with chutney or sauce.Serve immediately
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Geeta Virmani
mayuri rajguru
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