Veg Dum Biryani | How to make Veg Dum Biryani

By sapana behl  |  24th Nov 2015  |  
4.8 from 13 reviews Rate It!
  • Veg Dum Biryani, How to make Veg Dum Biryani
Veg Dum Biryaniby sapana behl
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About Veg Dum Biryani Recipe

A flavorful and delicious rice preparation to impress your guests.

Veg Dum Biryani is a popular aromatic and delicious dish. You can try making this amazing Veg Dum Biryani in your kitchen. This recipe requires few minutes for preparation and 40 minutes to cook. The Veg Dum Biryani by sapana behl has detailed steps with pictures so you can easily learn how to cook Veg Dum Biryani at home without any difficulty. Veg Dum Biryani is enjoyed by everyone and can be served on special occasions. The flavours of the Veg Dum Biryani would satiate your taste buds. You must try making Veg Dum Biryani this weekend. Share your Veg Dum Biryani cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like sapana behl for inputs. In case you have any queries for Veg Dum Biryani you can comment on the recipe page to connect with the sapana behl. You can also rate the Veg Dum Biryani and give feedback.

Veg Dum Biryani

Ingredients to make Veg Dum Biryani

  • For biryani masala- 1 tsp nutmeg powder
  • 3-4 each maces star anise & cinnamon sticks
  • 1 tsp each cardamom cloves & peppercorn
  • For rice-2 cup basmati rice
  • 2 bay leaves & 2 tsp oil
  • 1 tbsp each lemon juice & salt
  • For veggies-1 each green & red bell pepper sliced
  • 1 cup cauliflower & 1/4 cup broccoli
  • 1/2 cup each peas & carrots chopped
  • 1 each tomato chopped &onion sliced
  • 4 green chillies chopped
  • 2 tsp each biryani masala ginger paste & garlic paste
  • 1 tsp each turmeric powder & red chilli powder
  • To Fry: 1/2 cup each paneer & potatoes cubed
  • 1 onion thinly sliced
  • 1/4 cup cahshew nuts & 2 tbsp raisins
  • other ingredient-1/4 cup coriander chopped
  • 2 tbsp mint leaves chopped and ghee
  • few saffron strands soaked in warm milk
  • 1/4 cup milk cream
  • 2 tsp biryani masala
  • Oil as needed

How to make Veg Dum Biryani

  1. Wash, soak rice in 2 cups of water.In a pan add the soaked with water.Add another cup water ,oil,lemon juice,salt and bay leaves.Let it cook ,covered for 10 mins or until rice are partially cooked.
  2. In a pan heat oil,add onions,garlic paste and ginger paste.Saute fro 5-7 mins. Add all the veggies,mix well.Sprinkle salt,biryani masala ,red chilli and turmeric powder.Cook covered until cooked.
  3. Heat oil in a pan and fry all the ingredients listed to fry ,one by one.Drain on paper towel.
  4. In a mixing bowl add the fried items ,chopped coriander and mint leaves.Pour in the saffron milk ,milk cream, melted ghee and birynai masala. Mix everything well until combined.(Mixture)
  5. In a big heavy bottom pan ,add a layer of cooked veggies along with some water from it.Top it up with a layer of partially cooked rice.Sprinkle some of the mixture.Repeat layers of veggies , rice and mixture until everything is used.
  6. Cover with aluminium foil and then with lid.Cook on simmer(dum) for about 20-25 mins. Once cooked remove from heat and serve hot with chutney or raita.

Reviews for Veg Dum Biryani (13)

Megha G6 months ago

Deepak Gavali
3 months ago
बिरेयानि के सात के खाय रायता य फिर रसा

rashmi sharma8 months ago

Yesterday I had tried for dinner n it came out very tasty and yummy my husband also liked it. Thanks to share ur recipe.

Shipra Bhandaria year ago


Kamoo Alama year ago


fatma farmana year ago

Wow amazing... Till now m cookd mutton dum biryani....but now i ll made vegetable dum biryani for ur amazing recioe Thanxx.

harshitha ka year ago


???? ????? ??????a year ago


Sudha Grovera year ago

delicious food :yum::yum:

Kalpana Shawa year ago

what is biryani garlic ginger paste can I use the regular ones

Shanky Kaur2 years ago


Vasanth Selvam2 years ago


Jasmine Barmi2 years ago


Rajshree Patil2 years ago


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