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Photo of Tricolour dosa..Independence Day Special by Leena Korgaonkar at BetterButter
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Tricolour dosa..Independence Day Special

Aug-14-2017
Leena Korgaonkar
360 minutes
Prep Time
5 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Tricolour dosa..Independence Day Special RECIPE

Regular dosa with a twist

Recipe Tags

  • Veg
  • Easy
  • South Indian
  • Shallow fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 6

  1. Rice 2 cups
  2. urad dal 1 cup
  3. Pinch of green and kesari colour
  4. Salt to taste
  5. Oil to shallow fry

Instructions

  1. Soak rice and dal together for 3-4 hours
  2. Grind to a fine paste
  3. Keep in warm place for fermenting (4-5 hrs or overnight )
  4. Add salt to taste
  5. Divide into 3 parts
  6. Add kesari and green colours to 2 parts
  7. Heat a non stick tava
  8. Add 3 portions side by side
  9. Spread the mixture evenly as for regular dosa
  10. Add little oil from the sides and shallow fry
  11. Serve with any chutney of your choice

Reviews (1)  

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Diksha Wahi
Aug-16-2017
Diksha Wahi   Aug-16-2017

Amazing!

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