Orange Yogurt Cake (Butter free) | How to make Orange Yogurt Cake (Butter free)

3 reviews
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ByNamita Tiwari
Created on 27th Nov 2015
  • Orange Yogurt Cake (Butter free), How to make Orange Yogurt Cake (Butter free)
Orange Yogurt Cake (Butter free)by Namita Tiwari
  • Orange Yogurt Cake (Butter free) | How to make Orange Yogurt Cake (Butter free) (45 likes)

  • 3 reviews
    Rate It!
  • By Namita Tiwari
    Created on 27th Nov 2015

About Orange Yogurt Cake (Butter free)

Moist and orangey, this butter free cake has a soft crumb and deliciousness in every bite.

Orange Yogurt Cake (Butter free), a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Namita Tiwari. Orange Yogurt Cake (Butter free) is a dish which demands no explanations, it's a whole world of flavour in itself. Orange Yogurt Cake (Butter free) is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Orange Yogurt Cake (Butter free) by Namita Tiwari is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Orange Yogurt Cake (Butter free).

  • Prep Time15mins
  • Cook Time30mins
  • Serves4People
Orange Yogurt Cake (Butter free)

Ingredients to make Orange Yogurt Cake (Butter free)

  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • A pinch of salt
  • 1 egg
  • 1/2 to 3/4 cup sugar (powdered)
  • 1/2 cup thick creamy yogurt
  • 1/2 cup olive oil
  • 1-2 tablespoon fresh orange juice
  • 1/2 teaspoon vanilla extract
  • 2 teaspoons candied orange peels chopped fine (or zest)

How to make Orange Yogurt Cake (Butter free)

  1. Preheat the oven to 180 degree celsius. Grease and line one 8 inch round cake pan.
  2. Whisk together the first 4 ingredients in a large bowl. Keep it aside.
  3. In another large bowl, take the next five ingredients and beat well till you get a uniform mixture. You may use a hand blender as well.
  4. Add the dry ingredients into the wet ingredients and mix till you get a lump free smooth batter. Do not over mix. Stir in candied peels or zest.
  5. Pour this batter into the prepared pan and bake for 25 -30 minutes or till a tooth pick inserted into the center comes out clean. Let it cool in the rack.
  6. Slice the next day and serve for best taste.
My Tip: Add finely grated zest of an orange along with candied peels for an intense orange flavour.

Reviews for Orange Yogurt Cake (Butter free) (3)

Bindiya Sharma2 years ago
can't tell you how much I love citrusy cakes..and butterless... sure hits the right spot!
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sweta biswal2 years ago
This is a delightful recipe...would love to make this cake for christmas
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Deviyani Srivastava2 years ago
Lovely recipe! Can I use kinnus also?
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