Molten Lava Cake | How to make Molten Lava Cake

By Preethi Prasad  |  29th Nov 2015  |  
4.6 from 8 reviews Rate It!
  • Molten Lava Cake, How to make Molten Lava Cake
Molten Lava Cakeby Preethi Prasad
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About Molten Lava Cake Recipe

It just takes 40 seconds in a microwave and 3 minutes for prepping.

Molten Lava Cake, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Molten Lava Cake is just mouth-watering. This amazing recipe is provided by Preethi Prasad. Be it kids or adults, no one can resist this delicious dish. How to make Molten Lava Cake is a question which arises in people's mind quite often. So, this simple step by step Molten Lava Cake recipe by Preethi Prasad. Molten Lava Cake can even be tried by beginners. A few secret ingredients in Molten Lava Cake just makes it the way it is served in restaurants. Molten Lava Cake can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Molten Lava Cake.

Molten Lava Cake

Ingredients to make Molten Lava Cake

  • Plain flour 1 tbsp + 1/4 tbsp
  • Cocoa powder 1 Tbsp + 1/4 tbsp
  • 3 chocolate pieces
  • milk 4 to 5 tsp (increase or decrease as per requirement)
  • butter 1 tsp + some for greasing the moulds.
  • sugar 3 tsp (increase or decrease as per your taste)
  • A pinch of baking powder
  • A pinch of baking soda
  • A pinch of salt

How to make Molten Lava Cake

  1. Seive the flour and cocoa powder. Add salt, sugar, baking soda, baking powder and butter and slowly add milk to mix.
  2. Ensure the sugar is dissolved and there are no lumps. Grease the muffin moulds with butter.
  3. Add half of the mixture then drop a chocolate piece in between and cover with the mixture.
  4. Repeat the same for other 2 moulds also. Microwave at 800 for 40 seconds and your molten lava cake is ready.

Reviews for Molten Lava Cake (8)

Pramod Mehra4 months ago

Sounds very tempting. Must try soon

Neelakshi Bordoloia year ago

Hi, how long do I need to cook it in an oven? What would be the ideal temperature?

Bhavna Dodania year ago

Lovely :thumbsup:

Diptashree Ghosha year ago

so perfectly made

shanthi suresh2 years ago

any substitute for buttee

Gurmeet Sandhu2 years ago


sandhya passary2 years ago

will surely try.easy and yummy

Megha Sharma2 years ago

wow ymyy

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