Karahi/Kadhai Paneer | How to make Karahi/Kadhai Paneer

25 reviews
Rate It!
ByFarrukh Shadab
Created on 30th Nov 2015
  • Karahi/Kadhai Paneer, How to make Karahi/Kadhai Paneer
Karahi/Kadhai Paneerby Farrukh Shadab
  • Karahi/Kadhai Paneer | How to make Karahi/Kadhai Paneer (580 likes)

  • 25 reviews
    Rate It!
  • By Farrukh Shadab
    Created on 30th Nov 2015

About Karahi/Kadhai Paneer

Karahi dishes are basically only tomato based gravies with spices. Karahi or Kadhai Paneer is popular dish of the Indian cuisine. This would always be the first preference for all the vegetarians at restaurants or parties. The method is very easy and quick to cook a delicious and tantalizing treat.

  • Prep Time0mins
  • Cook Time45mins
  • Serves4People
Karahi/Kadhai Paneer

Ingredients to make Karahi/Kadhai Paneer

  • 250 gms paneer cut in cubes
  • 4 tomatoes blanched peeled deseeded and finely chopped
  • 1 tsp roasted cumin powder
  • ½ tsp cumin seeds
  • 5-6 black peppercorns
  • ½ tsp Kashmiri red chili powder
  • 1 ½ tbsp. karahi masala
  • 1 large capsicum cut in cubes
  • 1 tsp kasuri methi
  • 1 tsp sugar
  • 1 ½ tsp + for garnish ginger juliennes
  • 2 tbsp cream
  • juice of half lemon
  • salt as per taste
  • 1 tbsp oil
  • 1 ½ tbsp butter

How to make Karahi/Kadhai Paneer

  1. In a karahi/deep bottom pan, heat an oil and butter. Add peppercorns and cumin seeds, allow them to crackle.
  2. Add chopped tomatoes and sauté on high heat for 2-3 minutes. Add karahi masala, cumin powder, red chili powder and ginger juliennes.
  3. Cook till the masalas are well cooked and starts leaving oil.
  4. Add capsicum and sauté for minute. Do not overcook the capsicum, leave it bit crunchy.
  5. Add kasuri methi, lemon juice, salt, sugar and mix. Add paneer cubes and cream, mix gently and cook for another minute.
  6. Dish out in serving platter and enjoy them hot with crispy flaky lachcha parathas, phulka, nan or pulao of your choice.

Reviews for Karahi/Kadhai Paneer (25)

kunal sharma2 days ago

Chandrasena Bhide4 months ago
कढ़ाई मसाला क्या होता है?

sangita Mahamuni4 months ago
Nice dish good

KANIKA SINGH4 months ago
Nice dish

Priya Srivastava4 months ago
Kadahi masala banane ki vidhi btaye

Bemvinda Fernandes7 months ago
thanks for recipes.

Rinku Bardhan Ganguly7 months ago
What is kadhai masala?

Renu Kapoor9 months ago
Please explain Kadai masala

Shikha Kedia10 months ago

Sonali Pashinea year ago
wat is included in karahi masala?

CHetna Panchala year ago
how to make karahi masala??

Nisha Halwasiyaa year ago

Karthik Kma year ago

Dedeepya kamalaa year ago

Rama guptaa year ago
what is karahi masala

Punam Bothraa year ago
where do u get

Tasneem Dawasaza year ago
wow yaar try it

Tarunima Tripathia year ago
Hello everyone! The ingredients for karahi masala are, coriander seeds 4 tbsp (dry roasted), cumin seeds 2 tbsp (dry roasted), red chilli powder 1 tbsp, Salt 1 tbsp, Turmeric powder 1 tsp, Crushed red chilliies 1 tbsp, Black pepper corns 1 tbsp, Kashmiri mirch 1tbsp, Dried fenugreek leaves 2tbsp, Citric acid 1/2 tsp (tatary), Garam masala powder 1tbsp. Grind all these spices to a powder form and use as required.

Pareenita Ahirraoa year ago

Suganya Rajaa year ago
how to prepare karahi masala powder

Rakhi Bhagata year ago

Bhavanisree Ganesha year ago
what s tat karahi masala ?

Archana Karodea year ago

Precy Dlimaa year ago
what is karahi masala consist of?

aruna patel2 years ago

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