Name: Kolukattai recipe by mithra g at BetterButter
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: Rice -2 cup; Coconut grated - 2 cups; Chopped onion -1 cup; Chopped green chillies -1teas; Mustard seeds; Salt to taste; Oil -2 tablespoons

ABOUT Kolukattai RECIPE

This is a delicious breakfast option made with rice.

Ingredients Serving: 4

Rice -2 cup
Coconut grated - 2 cups
Chopped onion -1 cup
Chopped green chillies -1teas
Mustard seeds
Salt to taste
Oil -2 tablespoons

Instructions

Heat a pan , add the rice. Saute it well ,when the aroma comes, turn off and allow to room temperature. Then grind the rice into a coarse powder.
Put it into the bowl,add coconut, add salt to taste. Add little bit of water. mix well like tight wet sand
Heat a pan add oil and mustard seeds,channadal, onion, green chillies, curry leaves saute it well.
Add the rice, mix well for 2 minutes turn off the stove. Heat the idli pot
Take lemon size tough roll it oval shape, steam it for 8 minutes
Now this is ready to be served with coconut chutney

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