Christmas tree cup cake | How to make Christmas tree cup cake

2 reviews
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BySoniya Singh
Created on 30th Nov 2015
  • Christmas tree cup cake, How to make Christmas tree cup cake
Christmas tree cup cakeby Soniya Singh
  • Christmas tree cup cake | How to make Christmas tree cup cake (22 likes)

  • 2 reviews
    Rate It!
  • By Soniya Singh
    Created on 30th Nov 2015

About Christmas tree cup cake

A beautiful christmas tree cup cake that has a wonderful style of icing.

The delicious and mouthwatering Christmas tree cup cake is a famous dish of French and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Christmas tree cup cake is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Christmas tree cup cake. Soniya Singh shared this Christmas tree cup cake recipe which is perfect to serve for 1 people. The step by step process with pictures will help you to know how to make the delicious Christmas tree cup cake. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Christmas tree cup cake recipe at your home and surprise your family and friends.

  • Prep Time0mins
  • Cook Time5mins
  • Serves1People
Christmas tree cup cake

Ingredients to make Christmas tree cup cake

  • Icing cream 1 cup
  • Cake 1 cup
  • Yellow colour 4-5 drops
  • Green colour 6-7 drops
  • Icing sugar 1/4 cup
  • Softy cone 1
  • A small hole nozzle

How to make Christmas tree cup cake

  1. First take a cup cake, apply cream on the base with the help of a butter knife.
  2. Now put the softy cone in the cup cake and cover it with the cream in a thin layer.
  3. Next, add yellow and green colour in the cream and fill in the piping bag.
  4. With the help of a nozzle, hold and release. Cover the full cone as shown in the picture.
  5. Dust the icing sugar on top with the help of a sieve and serve instantly.

Reviews for Christmas tree cup cake (2)

shalini chawla2 years ago
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Sujata Limbu2 years ago
Perfect for the festive season :D
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