Spicy rava fish fry | How to make Spicy rava fish fry

5.0 from 3 reviews
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By Bindiya Sharma
Created on 2nd Dec 2015
  • Spicy rava fish fry, How to make Spicy rava fish fry
Spicy rava fish fryby Bindiya Sharma
  • Spicy rava fish fry | How to make Spicy rava fish fry (97 likes)

  • 3 reviews
    Rate It!
  • By Bindiya Sharma
    Created on 2nd Dec 2015

About Spicy rava fish fry

Fried fish fillets that are soft, spicy and flavourful inside and crisp outside.

Spicy rava fish fry, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Spicy rava fish fry is just mouth-watering. This amazing recipe is provided by Bindiya Sharma. Be it kids or adults, no one can resist this delicious dish. How to make Spicy rava fish fry is a question which arises in people's mind quite often. So, this simple step by step Spicy rava fish fry recipe by Bindiya Sharma. Spicy rava fish fry can even be tried by beginners. A few secret ingredients in Spicy rava fish fry just makes it the way it is served in restaurants. Spicy rava fish fry can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Spicy rava fish fry.

  • Prep Time0mins
  • Cook Time10mins
  • Serves4People
Spicy rava fish fry

Ingredients to make Spicy rava fish fry

  • Kingfish fillets(surmai)-500gms
  • Fresh coriander- a handful
  • Lemon juice- 2 tbsp
  • Ginger- garlic paste- 1 tsp
  • Turmeric- 1 tsp
  • Rava (Semolina/sooji)- 2 cups
  • Green chillies- 2(chopped fine)
  • Salt to taste
  • Mustard oil for deep frying

How to make Spicy rava fish fry

  1. Combine the coriander, ginger-garlic paste, turmeric and lemon juice in a blender and blitz to a fine paste. Add green chilli and salt to this.
  2. Wash fish fillets well and pat dry, rub the above paste well into each fillet and let marinate for about half an hour.
  3. Spread rava out onto a large plate, add salt sparingly to it.Coat each fish fillet well with the rava and keep aside.
  4. Heat oil to moderately hot, slide in the fish on medium heat, a few at a time.Fry till golden.
  5. Serve with lemon wedges and mint chutney.

Reviews for Spicy rava fish fry (3)

Pradeep Narayan3 months ago
Entered the kitchen for the first time and tried this recipe..it worked out well. Thanks for the easy recipe..:smiley:
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srabani sahooa year ago
thanks
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Sangeeta Salunkea year ago
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