Buttery Brown sugar Apple Cakeby Bindiya Sharma

  • Buttery Brown sugar Apple Cake, How to make Buttery Brown sugar Apple Cake
Buttery Brown sugar Apple Cakeby Bindiya Sharma
  • Prep Time0mins
  • Cook Time45mins
  • Serves10People
Buttery Brown sugar Apple Cake


  • Buttermilk- 1 cup
  • Flour- 2 1/2 cups
  • Brown sugar- 2 cups
  • Cored and sliced apples- 2 cups
  • Baking powder- 1 tsp
  • Vanilla extract- 1 tsp
  • Baking soda- 1/4 tsp
  • Butter- 1/2 cup(melted)
  • Cinnamon- 1 tsp
  • 1 Egg
  • Extra Icing sugar- for dusting on top
  • Lemon/Orange zest- 1/4 tsp
  • pinch of salt


  1. First combine 2 tbsps of butter, 1/2 tsp cinnamon and 1/2 cup brown sugar, mix well and keep aside. This is your cake topping. Preheat oven at 180 deg C.
  2. Grease and line a round 9 inch baking pan.In a large bowl combine the rest of the butter and brown sugar and whisk well.
  3. Add buttermilk, apples, egg, vanilla essence, zest, salt and mix well.
  4. Now tip in the flour, remaining cinnamon, baking powder, baking soda and mix lightly.Pour out batter into the pan, sprinkle the brown sugar butter topping.
  5. Bake for 45 minutes or till a skewer inserted comes out clean. Dust with icing sugar.. Serve warm with vanilla Ice Cream.
My Tip: Add some golden raisins/walnuts!
    comment 2
    Bindiya Sharma a year ago

    It comes out quite well Namita, infact I have experimented successfully with other fruit also using this recipe!

    comment 2
    Namita Tiwari a year ago

    Hello Bindiya, just one egg and two cup apple slices....this is definitely worth trying. I loved those tiny berries sitting on top!

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