Malai Kofta | How to make Malai Kofta

By Rashmi Krishna  |  2nd Dec 2015  |  
4.5 from 44 reviews Rate It!
  • Malai Kofta, How to make Malai Kofta
  • Prep Time

    0

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

6800

44





About Malai Kofta

This is one of the dishes I prefer to make at dinners when we have guests who are vegetarians as they mostly prefer paneer.

The delicious and mouthwatering Malai Kofta is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Malai Kofta is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Malai Kofta. Rashmi Krishna shared Malai Kofta recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Malai Kofta. Try this delicious Malai Kofta recipe at home and surprise your family and friends. You can connect with the Rashmi Krishna of Malai Kofta by commenting on the page. In case you have any questions around the ingredients or cooking process. The Malai Kofta can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Malai Kofta with other users

Malai Kofta

Ingredients to make Malai Kofta

  • Paneer- 150 grams (I used home made)
  • Tomatoes- 3 (Chopped)
  • Cashewnuts- 1/2 cup
  • Melon seeds - 1/4 cup
  • Poshto/poppy seeds - 1 tsp (optional)
  • Ginger-Garlic paste- 2 tsp
  • Green cardamoms- 2
  • Red chilli powder 1 tsp
  • Salt to taste
  • Oil 1 tbsp
  • Yogurt 1/4 cup
  • Flour/maida 2 tsp
  • Fresh cream 2 tbsp
  • Garam masala 1 tsp
  • Fresh coriander to garnish

How to make Malai Kofta

  1. Pressure cook the tomatoes with cashew nuts, melon seeds, poppy seeds, ginger, green cardamoms, red chilli powder, salt and 1 tbsp oil. (1 whistle is enough)
  2. When the mixture cools down, grind it in a blender. Add in the curd and mix it well. Keep it aside.
  3. Mash the paneer in a bowl. Add in green cardamom powder, salt, flour and mix well. Take small portions and shape them into koftas.
  4. In a kadhai, heat sufficient oil and deep fry the koftas. Place them on tissue papers to drain the excess oil.
  5. Strain the mixture and transfer it in a pan, bring the mixture to a boil and add in the garam masala along with the cream.
  6. In a serving bowl add the deep fried koftas, (I sprinkle some chat masala and then pour the gravy on top.) Garnish with some more cream before serving.
  7. Finally garnish with some fresh coriander leaves and serve it hot.

My Tip:

Homemade paneer is always better and its texture is best suited for this dish. I sometimes add bread crumbs to koftas as well.

Reviews for Malai Kofta (44)

Kavita Babnania month ago

very nice
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Mitlesh Guptaa month ago

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Kamini Pawara month ago

Delicious :ok_hand::ok_hand:
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Arun 089291117773 months ago

Yummy...
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Reetu Jain5 months ago

:ok_hand::ok_hand::ok_hand:
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Parul Panwar6 months ago

Yummmmmyyyyy
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Arun 08929111777
3 months ago
hmm

Chahna Chhetri7 months ago

So yummy
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Arun 08929111777
3 months ago
hmmm

Deepa Wadhwani7 months ago

V v V nice
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Anuradha Goyal7 months ago

Yammi
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Premlata Vyas7 months ago

V nice
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Rajni Saluja7 months ago

Soperb
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Arun 08929111777
3 months ago
yup...

Bhaswati Chakroborty8 months ago

Very nice dish.
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Dipika Medhi8 months ago

Very tasty.....:grinning::grinning::grinning::grinning::grinning::grinning:
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Jyôtî Awasthi9 months ago

Very good
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chandni lokwani9 months ago

Agar kharbuje ke beej na mile to
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Minakshi Ahuja9 months ago

Very nice
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Arun 08929111777
3 months ago
hmm

Ankita Vermaa year ago

Wow...will try
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Khyati Jaina year ago

Tried it wid sum modifications..cme out rely well.ty
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Neetu Mulchandania year ago

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Ritu Gaur Sharmaa year ago

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Renu Sehgala year ago

I used to stuff some dry fruit in koftas .
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Aren Aier Singha year ago

pressure cook the tomatoes, cashew etc in oil??? no water??
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Menka Ramania year ago

you haven't used mashed potatoes. ..?
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Babita pattanaika year ago

yummy yummy:blush:
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Deepti Jaina year ago

seems yummy will try soon
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Renu Kapoora year ago

seems yummy
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Gulerana Kareema year ago

very nice
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Zeenat Sultanaa year ago

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Mita Agarwala year ago

very nice
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Anuradha Maitraa year ago

Don't we need to cook the mixture at all?
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Ankit Kumar Guptaa year ago

nice
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Veena Kaula year ago

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Zaiba Hidayath Zaiba Hidayatha year ago

yummy
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Beena Sharmaa year ago

yummy
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Renu Kanwara year ago

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neetu tiwaria year ago

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Aruna Puria year ago

yummy dish
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shruti chandaka year ago

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Jaya Bachhuka Waskara year ago

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Meenal Singha year ago

very easy n low fat calories if u make koftas in appa pan or airfryer so that calories are too much drop
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Ritu Shardaa year ago

So easy to make
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Deviyani Srivastava2 years ago

Looks so good!
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Meena Parmar2 years ago

good
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farzana sayed2 years ago

wao wil definitely try dis
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