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Pizza Pockets

Dec-03-2015
Linsy Patel
0 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Italian
  • Baking
  • Appetizers
  • Healthy

Ingredients Serving: 6

  1. Whole Wheat pizza dough
  2. 1/2 jar of Marinara sauce
  3. 2 cups of shredded mozzarella cheese

Instructions

  1. Preheat the oven to 190 degree celsius. Prepare the pan by placing one sheet of dough over the pan. Gently shape the dough into pockets. Put one sheet on baking dish, spoon filling in to each pocket.
  2. Take the remaining dough sheet and lay it over the pan, matching your bottom sheet. Make sure to seal the edges with the roller or a fork.
  3. Remove any excess dough. Place the prepared pockets into the oven and cook for 15-20 minutes or until the dough is golden brown.
  4. Heat the marinara sauce on a low flame in a pan.
  5. Serve these hot pizza pockets along with the marinara as a dipping sauce.

Reviews (4)  

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Rupsha Dash
Jul-21-2017
Rupsha Dash   Jul-21-2017

Nice recipe

Mala Haresh
Jul-20-2017
Mala Haresh   Jul-20-2017

Recipe of marinara sauce

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