Lemon Butter Cake | How to make Lemon Butter Cake
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About Lemon Butter Cake
There is nothing better than in this world than the smell and flavour of butter cake.
Lemon Butter Cake is an authentic dish which is perfect to serve on all occasions. The Lemon Butter Cake is delicious and has an amazing aroma. Lemon Butter Cake by Deviyani Srivastava will help you to prepare the perfect Lemon Butter Cake in your kitchen at home. Lemon Butter Cake needs few minutes for the preparation and 40 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Lemon Butter Cake. This makes it easy to learn how to make the delicious Lemon Butter Cake. In case you have any questions on how to make the Lemon Butter Cake you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Deviyani Srivastava. Lemon Butter Cake will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Lemon Butter Cake
- Amul butter 250 gms or 1 cup
- 1 1/2 cups all purpose flour
- 1 cup sugar
- Juice and zest of 2 lemons (small)
- 2 eggs (yolks and whites separated)
- 1 tsp baking powder
- A pinch of salt
- 1 tsp vanilla or 1/2 tsp lemon essence
How to make Lemon Butter Cake
My Tip:Sans the lemon it is a butter cake. You can avoid adding any essence for all natural flavour. You can omit the salt too as Amul butter is salted also.