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Photo of Vagharelo rotlo by Foram Kotak at BetterButter
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Vagharelo rotlo

Sep-05-2017
Foram Kotak
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Vagharelo rotlo RECIPE

It is made by Gujaratis as snack after left over rotla. Rotla are made from gravel flour.. Which was put by me on this blog earlier..

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Fusion
  • Stir fry
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Crushed rotla 2 bowl
  2. Garlic paste 1 tea spoon
  3. Finally chopped onions and tometoes 1/2 bowl
  4. salt as per taste
  5. Coriander powder 1 tea spoon
  6. Oil 1 table spoon
  7. Muster seeds and cumin seeds 1 tea spoon
  8. Chopped chilli 1 tea spoon

Instructions

  1. Take pan. Add oil and add muster seeds and cumin seeds. Let it crackle.
  2. Add garlic paste and chopped onions and tometoes. Mixed it well.
  3. Add chopped chilli and salt.
  4. Now add above crushed rotla.. And mixed it well.
  5. Serve with tea.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Mini Bhatia
Sep-06-2017
Mini Bhatia   Sep-06-2017

Yummilicious!

Foram Kotak
Sep-05-2017
Foram Kotak   Sep-05-2017

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