Jaggery Mulled Wine | How to make Jaggery Mulled Wine
- Prep Time
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About Jaggery Mulled Wine Recipe
Perfect for the Christmas season, mulled wine is full of spicy, sweet, fruity and fresh flavours. People who enjoy a red wine will particularly love this.
Jaggery Mulled Wine is a delicious dish which is enjoyed by the people of every age group. The recipe by Saransh Goila teaches how to make Jaggery Mulled Wine step by step in detail. This makes it easy to cook Jaggery Mulled Wine in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Jaggery Mulled Wine at home. This amazing and mouthwatering Jaggery Mulled Wine takes few minutes for the preparation and 35 minutes for cooking. The aroma of this Jaggery Mulled Wine is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Jaggery Mulled Wine is a good option for you. The flavour of Jaggery Mulled Wine is palatable and you will enjoy each and every bite of this. Try this Jaggery Mulled Wine and impress your family and friends.
Ingredients to make Jaggery Mulled Wine
- 1 bottle (750 ml) - Port wine (or red wine)
- ½ pcs. Orange sliced
- Äµ cup Gin
- ½ Vanilla Pod
- 5-6 pcs.
- 2 tablespoon
- 2 pcs. sticks
- 2 pcs.
- 2 pcs.
How to make Jaggery Mulled Wine
My Tip:If you can source Black jaggery instead of plain jaggery it’ll do wonders to the drink.