Chia Seeds Breakfast Bowlby Sreelatha Shenoy

Chia Seeds Breakfast Bowlby Sreelatha Shenoy
  • Chia Seeds Breakfast Bowl | How To Make Chia Seeds Breakfast Bowl (171 likes)

  • By Sreelatha Shenoy|
    Last updated on Feb 21st

How To Make Chia Seeds Breakfast Bowl

Rainbow in a bowl - healthy chia seeds topped with seasonal fruits and nuts. It is like having dessert for breakfast, only healthier.

  • Prep Time0mins
  • Cook Time5mins
  • Serves2People

Ingredients to make Chia Seeds Breakfast Bowl

  • 4 tablespoon Chia Seeds
  • 1.25 cups Milk (plus more to taste. )
  • Fruits of your choice.
  • Sliced Almonds
  • Raisins

Steps to make Chia Seeds Breakfast Bowl

  1. In a small bowl, add the chia seeds and pour the milk.
  2. Mix well with a fork. Place it in the refrigerator for at least 15-20 minutes. I mix the chia seeds with milk at night and use the soaked seeds in the morning.
  3. Once the chia seeds are soaked, add extra milk according to your taste.
  4. Transfer the contents to two serving bowls, top with sliced (seasonal) fruits and nuts. Enjoy!
My Tip: I do not add sugar, the sweetness from the fruits are often sufficient. But if you want to use use sugar, add it in step 3 and mix well. Seasonal fruits that I use are Apple Slices Banana slices Blueberries Peach Slices Sliced Almonds Raisins Mint leaves

Rate it!